30 (Tue) May 2017
Tagliatelle alla Creama di Tartufo
-Serendra Piazza, BGC-
with the Family
What was Balducci is now Dario. Unknown whether the change goes beyond the name.
Generally, the food seemed to be a bit better. For example, the pasta had more bite, plus depth of flavor with the addition of truffle oil. But nothing was categorically different.