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14.294 Lamb Chops with Paccheri in Tomato Sauce

Cycle 14 – Item 294

26 (Thu) October 2023

Lamb Chops with Paccheri in Tomato Sauce

2.5

by me

at home

-Changgok, Sujeong, Seongnam, Gyeonggi, Republic of Korea-

with IZ

Oh joy, oh bliss, The J Mart now carries lamb!  This is noteworthy in a country where access to “exotic” ingredients – anything that isn’t part of a traditional Korean recipe – is extremely limited in supermarkets, especially neighborhood stores outside of central Seoul.

The flat surface of an induction stove is super easy to clean – in fact, I can’t imagine ever again owning a gas stove that requires cleaning in between the nooks and crannies – but the shiny black glass shows all the gunk during the cooking process (sometimes, I will photoshop out small blemishes, but too much here to even bother), though I should make a better effort to wipe as I go. 

Paccheri is a type of pasta.  Starts as a large tube but collapses flat when cooked.  Often paired with meats because of its heft.

(See also GLOBAL FOOD GLOSSARY)

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