Cycle 16 – Item 234

Post 5,713

27 (Wed) August 2025

Pan-Seared Salmon with Woulda Been Crispy Skins Underneath Potatoes in Truffle Cream Sauce

3.5

by me

at home

-Changgok, Sujeong, Seongnam, Gyeonggi, Republic of Korea-

with W and IZ

After taking great care to cook the skins to perfect crispiness, I made the dumb mistake of dumping the potatoes and sauce on top of the fish, causing the skins to go limp underneath it all.

(See RESTAURANTS IN KOREA)

(See GLOBAL FOOD GLOSSARY)

(See HANSIK)

(See BOOZE)