10 (Wed) November 2010
The Kimchi Jjigae
at The Kimchi Jjigae
-Sinchon, Seodaemun, Seoul, Korea-
At the restaurant, the kimchi jjigae comes with a large bowl of steamed rice and a plate of shredded dried laver, to which the kimchi and pork and tofu from the stew are added and mixed together. Down-to-earth, comforting.