Cycle 5 – Item 253
15 (Mon) September 2014
Kimchi Jjigae with Halibut
in my apartment
-Ermita, Manila, Metro Manila, Philippines-
Should’ve separately parboiled the halibut to flush out the fishiness, which ended up infusing the broth. The fish itself turned out okay, any off flavors masked perhaps by the kimchi.
(See also GLOBAL FOOD GLOSSARY)