8.281

13 (Fri) October 2017

Champiñones al Ajillo

2.5

at Tapas Bar y Casa Armas

(Greenbelt 2)

-Makati, Manila, Philippines-

with colleagues

Our division’s annual retreat will be held in Makati this year.  I’ve been tasked with finding a restaurant for one of the dinner’s.

Casa Armas – same founder as the restaurant in Malate (see most recently 7.341 Patatas Bravas), though reportedly now under different ownership – would seem the best option, considering location, space, cost, menu.

Tonight, the organizing committee joined me for dinner to try the food.  Good enough.