10.101
16 (Tue) April 2019
2.5
by W
at home
-Dasmariñas Village, Makati-
with the Family (plus a few of DJ’s knucklehead friends)
I’d bought the wings for a deep-fry application – in my opinion, the only way to do wings, which are mostly skin, which can be kinda icky unless cooked to a nice crisp – but she used them in this dish instead, wherein the chicken was braised, resulting in unpleasantly flabby skins.

