1.130

15 (Sat) May 2010

Creamy Fettucini alle Vongole

(see WHAT)

2.0

by me

at home

-Oksu (Joongang Heights Apts), Seongdong, Seoul, Korea-

with the Family solo

Never satisfied with a simple vongole, I tried adding cream and parmesan cheese, even though I’ve consistently heard/read that Italians never add cheese to seafood.