6 (Tue) July 2010
Roast Chicken with Tater Tots
-Oksu, Seongdong, Seoul, Korea-
with the Family
Tater tots is an American dish. Grated potato, with flour and seasonings, formed into bite-sized cylinders, deep-fried. Typically served as a side dish, like fries. The name is technically a registered property of the food producer Ore-Ida but is often used generically.
When I was an elementary school student in California, tater tots were a staple item for lunch in the cafeteria. I still love them.