2.360

31 (Sat) December 2011

2.5

by W

at home

-Oksu, Seongdong, Seoul, Republic of Korea-

w W and DJ

I asked W, who’d made the dish and therefore had complete discretion to decide what to call it, what she was calling it.  Before she could answer, I reminded her of the controversy surrounding the traditional name “dak dori tang,” an issue discussed in a prior post (see 2.110 Dak Dori Tang).  Without hesitation, she said, “dak dori tang.”

(See also FOODS)

(See also PLACES)