Cycle 5 – Item 188
12 (Sat) July 2014
Ribeye Steak
2.5
at Steakhouse
-Malate, Manila, Metro Manila, Philippines-
solo
Steakhouse – not The Steakhouse, just Steakhouse – is an American restaurant. Emphasis on steak.

In the wake of last night’s plant feast, I felt an irresistible urge to gorge on land mammal today. So I went to Steakhouse, which I’d been meaning to try.
The food was okay. The steak had decent beef flavor. But grilled (as opposed to pan-fried), and thin, it lacked proper texture. Though stated as 350 grams on the menu, the cut was suspiciously light. Overall, a major rip-off at 1,290 pesos, even with the sides and soup and all-u-can-eat salad bar. At least I got my meat fix.
(See also GLOBAL FOOD GLOSSARY)
(See also RESTAURANTS IN PHILIPPINES)