7.337
7 (Wed) December 2016
Salmon Teriyaki
2.5
by W (and me)
at home
-One Serendra, BGC-
with W and the Boyz
When I got home, everything was nearly done, except that the sauce was way too watery, to which I simply whisked in a touch of corn starch, making it properly goopy within seconds, and [nostrils flaring smug as I write this] duly impressing the W with my knowledge and application of the quick-fix.
And yes, I realize that the salmon looks like wi-fi.