5 (Mon) March 2018
-BGC, Taguig, Manila, Philippines-
Jai Ho! = romaine + tandoori chicken + potato + chickpeas + cherry tomatoes + capsicum + cucumber + Indian spiced yogurt dressing. Generally good, hints of spice but way too timid, falling short in the promise of a truly satisfying Indian experience.
By contrast, the Go Geisha is more subtle but appropriately so as something of a Japanese-themed item (see 8.165 Go Geisha with Baked Salmon).