10.047
21 (Thu) February 2019
Seafood in Taro Nest
3.0
at Fong Lee
-Suva-
with CY, HJ
Mission to Fiji, Day 6.
- Day 1 (10.042 Grilled Peri Peri Chicken Thigh)
- Day 2 (10.043 Prawn Curry)
- Day 3 (10.044 Pan-Fried Prawns in Garlic-Butter Sauce)
- Day 4 (10.045 Rice + Spicy Sauce with Tuna & Kimchi…)
- Day 5 (10.046 Salt & Pepper Tofu)
In Suva. Attending a series of planning sessions – Monday to Thursday – in preparation for the Fifth Meeting of the Asia-Pacific Parliamentarian Forum on Global Health, which will be held in Fiji in August 2019. This is the second such mission in advance of the Fifth Meeting (see previously 9.286 Kokonda with Grilled Prawns).
The food was good. All dishes exhibited quality, authenticity, execution.
I may have found my go-to joint in Suva.
