10.201
25 (Thu) July 2019
Braised Pork & Tofu
2.5
from Chinese Restaurant
in my room
(Blue Palace Hotel)
-Jiading, Shanghai, China-
solo
Mission to China, Day 2.
In Shanghai. Here to attend the Third Meeting on Health Professional Education Reforms in Transition Economy Countries, which is being convened Tuesday to Thursday, though I participated only Thursday.
The fact that I’m again eating mediocre room service, for the second dinner in a row, during a two-night trip, to China – GMTD readers should be aware that I love all types of Chinese cuisine – is a testament to how burned out I am. If I can’t even enjoy a meal while I’m traveling anymore, then perhaps I’ve had enough.