9 (Wed) October 2019
from Seafood Market & Restaurant
-Dasmariñas Village, Makati, Manila, Philippines-
From dinner yesterday (see 10.276 Miso Soup with Parros Clams), including Jumbo Prawns with Mushrooms, Water Chestnuts, and Bamboo Shoots in Chili-Taosi Sauce + Scrambled Eggs with Black Fungus and Scallions + Adobong Kangkong + Garlic Rice.
Come to think of it, I usually take home any leftovers from the meal, so I should always over-order the items that I like.