Cycle 12 – Cycle 275
7 (Thu) October 2021
Grilled Cheese Sandwich with Sun Dried Tomatoes & Anchovies
-Changgok, Sujeong, Seongnam, Gyeonggi, Republic of Korea-
with the Family
Whereas the grilled cheese & sun-dried tomato sandwich – one of my signature dishes – has always reminded me of pizza, and my favorite pizza topping is anchovy, I’d never thought to combine the two.
It worked, sorta. But because the anchovies were inside the sandwich, they were insulated from direct heat and thus stayed “raw.” Next time, I’ll cook them a bit initially until they begin to melt and sizzle, then add them to the sandwich.
(See also GLOBAL FOOD GLOSSARY)
(See also RESTAURANTS IN KOREA)