13.308 Tuna Melt on Baguette

Cycle 13 – Item 308

9 (Wed) November 2022

Tuna Melt on Baguette


by me

at home

-Changgok, Sujeong, Seongnam, Gyeonggi, Republic of Korea-

with IZ

The Tuna Melt is an American dish.  A variation on the standard tuna (fish) (salad) sandwich, it includes melted cheese.

Topped with processed “mozzarella cheese” then placed under the broiler for 2 minutes.

Not a big fan, as I think that it’s kinda weird to add a warm element to a cold mayo-based salad.  Also think that the cheese is overkill, given the inherent richness of all that mayo.


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