Cycle 4 – Item 254

16 (Mon) September 2013

Chicken Thighs with Buchu in Soy-Garlic Sauce

2.5

by Nanny 8

at home

-Oksu, Seongdong, Seoul, Republic of Korea-

solo

The only aspect of this dish relevant to the diet was that the thighs came from the same birds that had provided the breasts for recent meals.  Otherwise, it was a mess of sodium and oil in the classic cooking style of Korean-Chinese old ladies.

(See also GLOBAL FOOD GLOSSARY)