9.307 Budae Jjigae


8 (Thu) November 2018

Budae Jjigae


by me

at home

-BGC, Taguig, Metro Manila, Philippines-

with the Boys

The ramyeon noodles are typically cooked in the remaining broth at the end – Koreans like to end a meal with a starch.  But the boys gotta have it right away – “It’s the best part, Dad, why wait?!”

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