12 (Sat) August 2020
at the cabin
-Changchon, Seowon, Hoengseong, Gangwon, Republic of Korea-
with the Family
To make tacos, I had prepared the best ingredients, including premium hanwoo 1+ sirloin, fresh guacamole, and cilantro sour cream, but forgot to pack the tortillas. Fortunately, I found frozen vacuum-packed corn tortillas in the freezer. Unfortunately, the hand-written label on the packaging read 2017. After thawing them on the counter and toasting them in a pan, they seemed edible, though very stale and a bit crumbly, which kinda ruined the whole thing. In retrospect, what bugs me the most is that I served the tacos, even after taking a sample bite and realizing that they were crap.
(For more details about the food, see WHAT)
(For more details about the venue, see WHERE IN KOREA)