Cycle 14 – Item 11

16 (Mon) January 2023

Mackerel Salad Sandwich

2.5

by me

at home

-Changgok, Sujeong, Seongnam, Gyeonggi, Republic of Korea-

solo

With leftover grilled mackerel from lunch on the weekend, I picked out the meat and turned it into a mayo-based salad, like tuna salad, and served it as a sandwich.  Not bad – more intensely fishy than a salad made from canned tuna, which was a good thing, for me.

(See also GLOBAL FOOD GLOSSARY)