19 (Wed) November 2010
Pork Spring Rolls
-Oksu, Seongdong, Seoul, Korea-
with the Family
Reorganizing my freezer for the first time in months, I discovered a ziplock bag of hand-made spring rolls. Couldn’t begin to image how old they were, though probably around 3 months, typically the maximum time that elapses between freezer reorganizations. I did a test run in a small wok with a bit of oil to determine composition (pork) and comestibility (yes).