3.038
12 (Sun) February 2012
Hoe
2.0
at Pado Hoejib
-Gangneung, Gangwon, Republic of Korea-
with W and DJ
Holiday in Gangwon (Day 2 of 4)
- Day 1 (3.037 Jogae Gui)
- Day 2 (3.038 Hoe)
- Day 3 (3.039 Hanwoo Lady Burger)
- Day 4 (3.040 Chicken Kebab)
The plan: Hitch a ride to Gangneung, with W and the kid, on the bus chartered by the camping crew (who will go on to hike and camp out on a nearby mountain – my bum knee prevents me to join them). Hang out on the beach (Saturday). Regroup with the camping crew for dinner (Sunday), and take a shuttle to Yongpyong (while the crew returns to Seoul in their bus). Play in the snow for a couple days (Monday and Tuesday), and take a public bus back to Seoul. Back in the day, I would’ve called that “a plan and a half.”
The food was fine. But it was one of those overpriced multi-course extravaganzas, featuring a whole bunch of appetizers and side dishes prior to the main event, that always leave me wishing that they’d serve a bit less and charge a bit less. Here, the main event was hoe of two kinds: blowfish (복) (bok) and ridged-eye flounder (도다리) (dodari). The blowfish was especially nice, delicately sweet and pleasantly chewy. One combined platter (as shown in the photo), intended to serve about 3-4 people, cost 150,000 won. I could’ve done without all the other crap, if they’d reduce the price by even 10,000 won.
(See also FOODS)
(See also PLACES)