11 (Fri) November 2016
Bhatti da Murg
at Jaypee Golf Greens & Golf Spa Resort
in my room
Mission to India, Day 6 (see previously 7.309 Tremendous).
In New Delhi. Here to attend the 7th Conference of the Parties (COP7) to the WHO Framework Convention on Tobacco Control — the most important tobacco meeting in the world, held every other year, last time in Moscow (COP6) (see most recently 5.285 Red Mullet Fillets …) — Monday thru Saturday.
After 5 consecutive days, my general impression of Indian food (at least buffet-style lunch, for an international conference, in the northern part of the country) : it’s mostly thickish/creamyish curry gravies, orangish in color (or intensely green, if spinach-based), with softish beans/lentils/cauliflower/potatoes/tomatoes/carrots/cheese, hints of heat, accompanied by fluffy rice and/or charred flatbreads.
Another night, another lonely room service dinner in my room. At least the food was pretty good.