10.350 Pak Boong Fai Daeng


21 (Sat) December 2019

Pak Boong Fai Daeng


by me

at home

-Dasmariñas Village, Makati, Metro Manila, Philippines-


The Family went back to Korea yesterday for the winter holiday.  I’ll join them next week.

That gives me a few days to enhance my Thai cooking skills.

I’m getting better at stir-frying morning glory (pak boong) with fermented soy beans (fai daeng) – a recipe hopefully soon to follow.


From the Thai Treasure Trove:

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