29 (Wed) July 2020
Tonkatsu with Salada
-Changgok, Sujeong, Seongnam, Gyeonggi, Republic of Korea-
with the Family
If not for the deep-frying (tonkatsu) and the gobs of mayo (salada), I could eat this every day.
(For more details about the food, see WHAT)
(For more details about the venue, see WHERE IN KOREA)