2.358

29 (Thu) December 2011

Shrimp with Vegetables in Corsino Sauce

3.5

by me

at home

-Oksu, Seongdong, Seoul, Republic of Korea-

w DJ

A variation to my standard corsino sauce, I added a dash of five-spice, as well as a touch of chicken powder.  The small amount of additional seasonings made a huge difference, perhaps better.  It certainly tasted a bit more “Chinese.”

Also, I’m now fully convinced about the broccoli stems.

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