7.166 Kimchi Batch 4 : White Cabbage Kimchi

7.166
19 (Sun) June 2016

White Cabbage Kimchi

3.25

by me

in my apartment

-Ermita, Manila-

solo

Same recipe as Batch 3, but the cabbage properly salted this time.  As previously anticipated, the natural sweetness of the white cabbage aligned well with the sweetness of the pickling paste.  This may be it.

Recipe soon to follow.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s