11.044 Veggie Hayashi Rice


18 (Tue) February 2020

Veggie Hayashi Rice


by L

at home

-Dasmariñas Village, Makati, Metro Manila, Philippines-

with the Family

For the first time ever, I made hayashi rice (directed our helper to do so), which I have always made with meat (see most recently 11.030 Beef Hayashi Rice), without meat, just potatoes, carrots, peas, corn.   To my delightful surprise, it turned out great, like a rich vegetable stew.

I will take this opportunity to place a self-ban on meat in hayashi when I make it at home.

Milestones in Meat Moderation – for personal health, environmental sustainability, and the welfare of beasts, I am taking steps towards reducing my consumption of animals:

  1. No Australian beef (10.348 Steak)
  2. No air-breathing fauna at Japanese restaurants (11.001 Tofu Salad)
  3. No meat products at Jollibee (11.037 1-Piece Chickenjoy Meal)
  4. No meat in home-made hayashi rice (11.044 Veggie Hayashi Rice)

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