Cycle 16 – Item 353

Post 5,832

24 (Wed) December 2025

Zaru Soba

3.0

by me

at home

-Changgok, Sujeong, Seongnam, Gyeonggi, Republic of Korea-

with the Family

I usually prepare Korean noodles to accompany bossam (see most recently 16.322 Kimchi Bibim Guksu), but this time I went Japanese.

Although I prefer soba with loads of veg (see for example 13.167 Salad Soba), the bossam platter was already loaded with cabbage, as well as radish, so I kept the noodles simple, traditional (the way IZ likes it).

(See RESTAURANTS IN KOREA)

(See GLOBAL FOOD GLOSSARY)

(See HANSIK)

(See BOOZE)