Trip to Korea, Day 1. To go camping, sort of. Arrived this morning. Flying back Monday evening.
Should’ve expected that actual camping — in tents, with open fires — wasn’t going to happen, everyone in the camping crew now preferring the comfort of their trailers. The last time that I slept in a tent was almost exactly 2 years ago (see most recently 5.104 Donggeurang-Ddaeng).
As usual, the day was spent cooking and eating, and drinking, no set meal, individual dishes coming in never-ending succession, everyone contributing something, most everything excellent.
My contribution was grilled chicken tikka — coincidentally, similar to what I’d prepared on our previous outing (see 5.160 Tandoori Chicken) — with the purple couscous tabouleh that I’d invented a few days (see generally 7.105 Nokdu-Zucchini-Shrimp Fritters…).
The chicken was okay.
The tabouleh was awesome. My companions, who’d never tried tabouleh, never even considered parsley as anything but a garnish, seemed duly impressed.
aesthetically pleasing indeed. nicely done!