21 (Sat) October 2017
Egg Casserole with Seafood
at Modern Sichuan
(see most recently 8.112 Lapu Lapu with Green Peppercorns)
(The Fort Strip)
-BGC, Taguig, Manila, Philippines-
with the Family
My favorite kind of dish: light yet hearty, simple yet sophisticated – e.g., Cantonese-style seafood stir-fries in eggy gravy.