Tag: 3.0
16.215 Steak Marsala
16.214 Daegu Jiritang
16.213 Pyeongyang Naengmyeon
16.212 Hallasan Set
16.211 Baja Fish Tacos
16.209 à la Enchilada (3): Rice & Pork
16.208 à la Enchilada (2): Pork Tacos
16.207 à la Enchilada (1): Babyback Ribs
16.205 Chicken & Cabbage Sujebi
16.203 Niu Rou Mian
16.202 Pan-Fried Buns
16.199 Bossam
16.198 Chicken & Napa Cabbage in (Leftover) Chili Crab Sauce
16.197 King Hargow + Wantangmyeon
16.195 Lobster with Stir-Fried Ginger & Spring Onions
16.194 Gol-Chi
16.193 American Spirit Pizza
16.192 American Spirit Pizza
16.188 Ribeye Steak in Marsala Sauce with Scallioned Mash
16.186 Milbok Suyuk (Globe Puffer Stew)
16.185 Teriyaki Cod
16.183 McChicken + Double Cheeseburger
16.182 “Two Basic Cheeseburgers”
16.180 Pan-Grilled Lamb Chops
16.179 Fried & Fries
16.176 Pan-Seared Salmon with Mexican Rice [recipe]
16.172 Spaghetti alle Vongole
16.171 Tuna Sashimi Set
16.170 Monster Maeun Tang
16.168 King Hargow + Wantangmyeon
16.167 Mul Naeng Myeon
16.166 Hoe Deopbap
16.164 Wild Mushroom Pizza
16.163 Birria Tacos
16.162 凤城鲜肉饺
16.161 Oyakodon Deluxe
16.160 Mul Naeng Myeon
16.159 Spaghetti in Clam Sauce
16.158 Greek Yogurt with Blueberry Compote & Walnuts
16.157 Seujitang
16.155 Super Jackson Pizza
16.154 Pork Soup Dumplings (Xiaolongbao)
16.152 Spaghetti with Shrimp & Asparagus in Truffle Porcini Cream Sauce
16.151 Bifteck Haché à la Lyonnaise
16.150 “Millennial” Comfort Food
16.148 Deep-Fried Crispy Cod Fish with Supreme Fish Sauce
16.147 Pork Adobo
16.146 Set D-2: Sizzling Burger Patties
16.145 Alex’s Fried Chicken
16.140 Pizza Funghi
16.139 Maekom Butter Bokkeum Bap
16.138 Dim Sum Special Course (Dinner)
16.137 Grilled Goodies
16.132 Spaghetti Bolognese
16.129 Janchi Guksu
16.125 Bucatini Bolognese
16.122 Jeyuk Dolsot Bibimbap
16.121 Shrimp Scampi with Saffron
16.118 Fried Chicken
16.116 Mandu Guk
16.114 Cantonese Style Roasted Duck, Quarter
16.112 Taste Test: Japanese Beers
16.111 Taste Test: USDA Prime Blade vs Ribeye Steaks
16.108 Dweji Galbi
16.105 Galchi Twigim Gui
16.101 Kimchi Jjigae Somyeon
16.100 Spaghetti 2 Ways: Shrimp in Cream Sauce + Clams in White Wine Sauce
16.097 Champignons à la Bordelaise
16.096 I-Bone Steak
16.095 Cali Roll
16.093 Fries + Chili Con Carne Sauce (+ Wings)
16.092 Blade Steak (mostly for the dogs)
16.091 Pizza Margherita
16.090 Black Pepper King Crab
16.089 Lobster + Fish Tacos
16.083 Tangsuyuk
16.082 Kongnamul Scallop Guk
16.081 Suwon Wang Galbi
16.080 Royal Special Set
16.079 Kalguksu with Shrimp & Dubu in Clam Broth
16.078 Tomahawk Steak
16.076 Galbisal
16.075 Salchisal (Chuck Tail Flap) Steak
16.073 Jeonguk Odae Jjambbong: The Yeongbinru
16.071 Gyeranbap
16.070 Suyuk
16.069 Chicken Tacos
16.066 (Sándwiches de) Tapas de España
16.065 “Don-Gga-Seu”
16.064 Beef & Bean Chili with Penne
16.063 Strippish Chuck Steak in Cognac-Cream Sauce
16.061 Shrimp with Penne in Saffron Cream Sauce
16.060 Cheeseburger
16.058 Chicken Hummus Pita
16.057 Syokunin Special
16.056 AHQFGT Sierra
16.054 Negitoro Gunkan and More
16.052 Macho Marinated Grilled Pork Ribs