9.237
30 (Thu) August 2018
Prawns with Vegetables in Chili-Taosi Sauce
3.0
at Seafood Market & Restaurant
-Ermita, Manila-
with WHO K-staff
Yay.
Prior visits:
- 4.263 Parros Clams in Spicy Black-Bean Sauce with Sinangag (4.0)
- 5.006 Steamed Lapu-Lapu in Soy-Ginger Sauce (3.0)
- 5.059 Sweet & Sour Lapu-Lapu (2.0)
- 5.062 Ginger Crab (1.5)
- 5.194 Claypot Scallops with Vegetables & Glass Noodles (2.5)
- 5.210 Chili Shrimp (2.0)
- 5.224 Seafood Fried Rice with Green Beans in Spicy Black-Bean Sauce (4.0)
- 5.249 Deep-Fried Tofu with Vegetables in Oyster Sauce (3.0)
- 5.314 Pusit Adobong (3.0)
- 5.354 Deep-Fried Tofu & Shrimp with Vegetables in Oyster Sauce (3.25)
- 6.081 Taste Test: Live v Fresh Lapu-Lapu (3.0)
- 6.112 Prawns with Ginger & Onion (3.25)
- 6.115 Clam & Ginger Soup (3.0)
- 6.133 Black Pepper Slipper Lobster (3.5)
- 6.164 Deep-Fried Tofu with Vegetables in Spicy Black-Bean Sauce (3.5)
- 6.184 Jumbo Prawns with Asparagus in Ginger-Onion Sauce (2.5)
- 6.198 Jumbo Prawns with Broccoli in Ginger-Onion Sauce (3.0)
- 7.318 Deep-Fried Tofu with Scallops, Broccoli, and Asparagus in Oyster Sauce (3.25)
- 7.329 Scallops & Shrimp with Asparagus in Taosi Sauce (3.25)
- 8.005 Scrambled Eggs with Black Fungus and Scallion (3.5)
- 8.026 Prawns in Chili-Taosi Sauce (3.5)
- 8.066 Black Pepper Prawns (3.5)
- 8.069 Deep-Fried Tofu with Water Chestnuts, Bamboo, Young Corn in Taosi-Chili Sauce (3.25)
- 8.153 Arabic Salad (2.0)
- 8.163 Deep-Fried Soft Tofu with Broccoli & Scallops in Oyster Sauce (2.0)
- 8.284 Asuhos Tempura with Chili Sauce (3.0)
- 9.004 White Cabbage in Recycled Kimchi Juice
- 9.092 Deep-Fried Tofu, Shrimp & Broccoli in Chili Tausi Sauce (3.25)
- 9.124 Scrambled Eggs with Scallops, Black Fungus, & Scallion (3.25)
- 9.165 Prawns with Water Chestnuts, Bamboo Shoots (2.5)