11.024 Yum Cha

11.024

29 (Wed) January 2020

Yum Cha

3.5

at Li Li

-Malate (New Coast Hotel), Manila, Metro Manila, Philippines-

with RDE, HRS, and other Korean colleagues

What was the Hyatt in 2014 (see generally 5.331 Certified Angus Beef Rib-Eye Steak) then became the New World in 2015 (see generally 6.046 Pan-Fried Egg Bean Curd, Scallop, Shrimp) is now the New Coast.

Other than the name of the building, everything within seems unchanged, including Li Li, which still offers yum cha on weekdays (see generally 7.236 Yum Cha).

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A bit concerned by the new menus, printed out on cheap A4 paper, I was relieved to find that the quality of the food remains at the highest level.

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Previous visits:

  1. 6.046 Pan-Fried Egg Bean Curd, Scallop, Shrimp (4.0)
  2. 6.150 Roasted Chicken Marinated in Garlic (4.0)
  3. 6.211 Scallops with Broccoli (4.0)
  4. 6.230 Taiwan-Style Braised Chicken Fillet & Basil Leaves Casserole (2.25)
  5. 6.246 Tungpo-Style Braised Pork Belly (3.5)
  6. 6.266 Spinach Soup, Scallops, Cod Fillet (3.25)
  7. 6.276 Wok-Fried Diced Beef Tenderloin, Sweet Cashew Nuts, XO Chili Sauce (3.5)
  8. 6.323 Steamed Bean Curd, Scallops, Black Bean Sauce (2.5)
  9. 6.356 Steamed Egg White, Seafood, Crab Roe Sauce (4.0)
  10. 7.064 Deep-Fried Golden Mushrooms, Dried Scallops (3.25)
  11. 7.073 Chilled Mango Pudding (4.0)
  12. 7.077 Deep-Fried Oolong Tea-Smoked Chicken (4.0)
  13. 7.083 Crispy-Fried Prawns, Crispy Garlic, Chili (2.5)
  14. 7.084 Braised Assorted Wild Mushrooms & Mixed Vegetables in Casserole (4.0)
  15. 7.085 Pilot – Alpha (2.5)
  16. 7.091 Wok-Fried Fresh Ginkgos, Shitake & Shimeji Mushrooms, Cashew Nuts (2.5)
  17. 7.104 Braised Sea Cucumber, Japanese Mushrooms, Oyster Sauce (1.5)
  18. 7.108 SFML
  19. 7.121 Steamed King Prawn, Minced Garlic, Vermicelli (3.0)
  20. 7.236 Yum Cha (3.5)
  21. 7.327 Scallops with Broccoli (4.0)
  22. 9.245 Yum Cha (2.5)

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