Tag: origin Korean
15.242 Modeum Sundae
15.239 So Myeon with Odeng and Clams, Family Style
15.238 Hoe Deopbap
15.230 Al Tang
15.227 Mak Guksu
15.225 Kal Guksu (+ Bori Bibimbap + Mul Naeng Myeon)
15.215 Yangnyeom Tong Dak
15.214 AHQFGT Lima Mike Lima
15.204 Bulgogi
15.203 Bangeon Ojingeo
15.195 Nunggot Samgyeopsal
15.194 Bangeon Ojingeo
15.192 Ban-gyetang
15.189 La(va) Myeon
15.184 DIY Jumeokbap
15.161 Dol Meonggae
15.160 Pluma Gold
15.155 Dweji Gukbap
15.150 Ugeoji Tang – Takeout
15.149 Dubu Jjim
15.148 Ugeoji Tang
15.144 Kimbap 4 Ways
15.143 Teuk Okdom Gui (+ Kodari + Jeyuk) Hansang
15.142 Chicken & Potato Sujebi
15.140 Spicy Sausage Stew
15.139 Pyeongyang Memil Mul Guksu
15.136 Baekban
15.134 So Myeon
15.132 Bajirak Kal Guksu
15.130 Golbaengi
15.125 Pyeongyang Naeng Myeon
15.120 LA Galbi
15.116 Dosirak
15.112 So Yangnyeom Wang Galbi
15.110 Gyeran Mari
15.100 Maeun Yangpun Deung Galbi Jjim (with Mugeunji)
15.099 AHQFGT Charlie Primo
15.096 Janchi Guksu
15.095 Ssal Eomuk + (Cup) Ddeokbokki
15.094 Jumbo Doshirak
15.092 Ddoddo Gimbap
15.088 Dubu Jeon
15.081 Jogae Jjim
15.068 Kimchi Mandu
15.067 Kimchi Jjigae
15.052 Grilled Eel
15.051 Yangnyeom Galbi
15.048 Lunch
15.047 Woosamgyeop Jjageuli
15.046 Nakgopsae(sam)
15.043 Fancy Korean Vegetables
15.037 Dubu Jjigae
15.033 Jumulleok
15.026 Taste Test: Krab Sticks
15.022 Taste Test: Packaged Beef Bone Stock (Miyeok Guk)
15.021 Chicken Sujebi
15.018 Dweji Gukbap
15.004 Ggomak
15.001 Dweiji Galbi
14.358 Cheese Rabokki
14.354 Hoe Deop Bap
14.349 Hwangtae Miyeok Guk
14.345 Assorted Cuts of (Crappy) Beef
14.344 Manyo Tteokbokki
14.340 Wueong Mari
14.336 Saengseon Jeon!
14.335 Pyeongyang Mul Naeng Myeon
14.333 Dweji Galbi
14.331 Godeungeo Jaban Gui
14.323 Pungcheon Minmul Jangeo
14.322 Mul Naeng Myeon
14.308 Wake Spread
14.297 Chamsongi with Poached Eggs in Galbi Tang Soup
14.289 Anseong Tang Myeon
14.288 Grilled Eel with Chili Crisp
14.286 Mu Guk with Chili Crisp
14.284 Hojok Galbi
14.283 Taste Test : Rich Milk Ice Bar vs Original Milk Ice Cream
14.275 Chungmu Gimbap
14.264 Wake Spread
14.261 Gogi Wang Mandu
14.253 Mul Naeng Myeon
14.251 Tong Dak
14.248 Bossam with Kimchi Sok
14.241 Holy Buffet
14.240 Naeng Myeon
14.239 Wake Spread
14.233 Dubu Hobak Jjigae (+ Mangled Eggs)
14.231 Original Barbecue Tong Dak
14.230 Jjin Gogi Mandu
14.227 Garlic-Ginger Bossam
14.221 Dak Mak Guksu
14.220 Gamja Project (15+1) Gamja Chae Bokkeum
14.219 Sprouts & Mushrooms (with Bulgogi)
14.216 Kal Mandu Guk
14.215 Chuncheon Memil Mak Guksu
14.210 Wake Spread
14.208 Tongdak
