Tag: origin Chinese
6.082 Lobster, Baby
6.081 Taste Test : Live vs Fresh Lapu Lapu
6.078 Mapa Tofu with Zucchini
6.055 TEITY, The Penultimate
6.046 Pan-Fried Egg Bean Curd, Scallop, Shrimp
6.031 Fried Fish Skin
6.030 Sauteed Croco Meat with XO Sauce
6.009 Awful
6.006 Mushu-Mapa Tofu & Shrimp
6.001 Braised Superior Whole Abalone
5.356 Soya Cake with Three Kinds Mushrooms
5.354 Deep-Fried Tofu with Shrimp & Vegetables in Oyster Sauce
5.342 Crocodile Meat with XO Chili Sauce
5.335 Chicken Tausi
5.327 Steamed Fish Fillet with Black Mushroom
5.318 Cantonese-Style Fresh Drunken Shrimp
5.275 Tofu with Vegetables in Clay Pot
5.249 Deep-Fried Tofu with Vegetables in Oyster Sauce
5.244 Scrambled Egg Whites with Fish & Dried Scallops
5.236 Chinese-Style Fried Chicken 1-Piece Meal
5.222 China Palace Roast Chicken
5.219 Shark’s Fin (Combination of Pork and Mushroom)
5.214 Hotpot & Grill Buffet
5.213 Shrimp Balls
5.210 Chili Shrimp
5.204 Stir-Fried Spotted Garoupa with Vegetables
5.194 Claypot Scallops with Vegetables & Glass Noodles
5.193 Beef La Mian
5.182 Steamed Shrimp Dumplings
5.128 Sio Mai Mami
5.112 Niu Rou Mian
5.111 Pork Potstickers
5.110 Chicken Xiaolongbao
5.106 Spicy Taiwanese Crab Stir-Fry
5.095 Peking Duck etc.
5.072 Zha Jiang Mian
5.086 Stir-Fried Spinach
5.062 Ginger Crab
5.059 Sweet & Sour Lapu Lapu
5.046 Chop Suey
5.033 Savory Chicken Combo B4
5.024 Egg Fuyong with Scallops
5.016 Pork Strips with Kangkong & Chinese Bagoong
5.009 Peking Duck
5.007 Ampalaya
5.004 Sitting Business, Eating Coach
4.359 Yangjangpi
4.294 Steamed Wuchang Fish (Salad Oil)
4.293 Yabozi
4.292 Chicken with Mushrooms & Morning Glory
4.291 Roasted Pigeon in Shiqi Style
4.287 Pork & Cabbage La Mian
4.282 Stir-Fried Bokchoy with Rice Noodles & Shrimp
4.263 Parros Clams in Spicy Black Bean Sauce (with Garlic Rice)
4.257 Chuseok à la Chinoise
4.247 Chicken Tenderloins & Broccoli
4.209 BBQ Platter
4.122 Xiaolongbao
4.114 Ianseul
4.108 Stir-Fried Kidney Beans
4.037 Black Bean Crab
4.035 Chilli Ginger Garlic Shrimp Stir-Fry
4.032 Mapo Doufu
4.013 Egg Noodles with Pork and Vegetables
3.358 Crystal Hot Pot
3.336 Chinese Lo Mein Noodle Soup with Shrimp Wontons
3.288 Mapa Dubu
3.287 Mushu Tomato
3.280 Xian Nai Feng Wei Xia
3.279 La Mian in Scallion Oil
3.274 Buchu & Eggs (Sorta)
3.265 Boiled Buchu-Egg-Shrimp Mandu
3.262 Pork Bellies Braised in Soy-Garlic Sauce
3.261 Pan-Fried Buchu-Egg Mandu
3.248 La Mian in Scallion Oil
3.243 Seafood Platter + Pancit Bihon + Ihaw Pusit
3.242 Chinese-Style Fried Chicken
3.213 Ddanddan Myeon
3.202 Xiaolongbao
3.187 Xiao Long Bao
3.154 Buchu & Eggs
3.149 Roast Goose Fried Rice
3.146 Deep-Fried Shrimp Wontons with Chili Sauce
3.142 Roasted Goose
3.141 Flying Roast Goose
3.140 Noodles with Shrimp and Squash
3.139 Stir-Fried Flat Noodles in Soy Sauce
3.115 General Chicken
3.104 Stir-Fried Duck Rice Noodle
3.088 Pork & Celery Stir-Fry
3.078 Yangjangpi
3.023 Pan-Fried Duck Breasts in Five-Spice Glaze with Shredded Leeks
3.004 Char Siu Duck in Romaine Wraps
3.002 Shrimp with Broccoli & Bamboo in Corsino Sauce
2.358 Shrimp with Vegetables in Corsino Sauce
2.333 Roast Duck
2.332 Xiao Long Bao
2.331 Sautéed Scallop with Celery and Cashew Nut