Tag: origin Chinese
8.196 Pipa Tofu
8.193 Kungpao Squid
8.191 Pan-Fried Pork Belly with Scrambled Eggs & Buchu
8.173 Kangkong and Shimeji Mushrooms with Scrambled Eggs in Oyster Sauce
8.163 Deep-Fried Soft Tofu with Broccoli & Scallops in Oyster Sauce
8.136 Deep-Fried Shaomai
8.135 Taiwanese Beef Noodle Soup
8.126 Mapo Tofu
8.112 Lapu Lapu with Green Peppercorns
8.072 Beef with Broccoli
8.069 Deep-Fried Tofu with Water Chestnuts, Bamboo, Young Corn in Taosi-Chili Sauce
8.067 Sautéed Pork Belly with Scrambled Eggs and Buchu
8.066 Black Pepper Prawns
8.065 Sweet & Sour Pork
8.061 Fried Chicken + Seafood with Taufu Hot Pot
8.056 Napa Cabbage & Scrambled Eggs
8.054 Shrimp & Squid with Bokchoy
8.042 Mingnan Five-Spice Marinated Pork Belly Wrapped in Dried Bean Curd Sheets
8.035 Beef with Broccoli
8.034 Mapo Tofu
8.031 Four Items
8.026 Prawns in Chili-Taosi Sauce
8.025 Deep-Fried Tofu & Scallops Stir-Fry
8.018 Tofu & Vegetables in Oyster Sauce
8.010 Three Cups Chicken
8.006 Shrimp with Broccoli
8.005 Scrambled Eggs with Black Fungus and Scallion
7.364 Noodles with Minced Pork Sauce
7.334 Three-Cup Chicken
7.330 Kkwo-Ba-Rowoo
7.329 Scallops & Shrimp with Asparagus in Taosi Sauce
7.327 Scallops with Broccoli
7.318 Deep-Fried Tofu with Scallops, Broccoli & Asparagus in Oyster Sauce
7.316 Deep-Fried Minced Prawn Cake Served with Truffle Sauce
7.314 Chicken Rice Balls
7.284 Seafood with Fresh Asparagus and Eggwhites
7.282 Lapu Lapu with Glass Noodles
7.251 Steamed Lapu Lapu in Soy-Ginger Sauce
7.244 Roasted Peking Duck
7.236 Yum Cha
7.214 Shrimp & Pork Shaomai
7.211 Stir-Fried Water Spinach with Preserved Beancurd
7.204 Fresh Prawn Dumpling Noodle Soup
7.184 Xiaolongbao
7.180 General Tso’s Chicken
7.150 Shanghai-Style Pork Dumplings
7.146 Peking Duck
7.145 Some Kind of Baby Zucchinis
7.134 Cabbage & Egg Stir-Fry in XO Sauce
7.127 Yangjangpi
7.121 Steamed King Prawn, Minced Garlic, Vermicelli
7.112 Taosi Fish Fillet w Bean Curd
7.104 Braised Sea Cucumber, Japanese Mushrooms, Oyster Sauce
7.096 Xiaolongbao
7.091 Wok-Fried Fresh Ginkgos, Shitake & Shimeji Mushrooms, Cashew Nuts
7.085 Pilot – Alpha
7.084 Braised Assorted Wild Mushrooms & Mixed Vegetables in Casserole
7.083 Crispy-Fried Prawns, Crispy Garlic, Chili
7.078 Shrimp & Broccoli
7.077 Deep-Fried Oolong Tea-Smoked Chicken
7.076 Hofan
7.073 Chilled Mango Pudding
7.064 Deep-Fried Golden Mushrooms, Dried Scallops
7.059 Roast Soy Chicken
7.049 Sauteed Shrimps Ball w/ Broccoli
6.365 Not-So-Golden Leftovers
6.356 Steamed Egg White, Seafood, Crab Roe Sauce
6.342 Prawns & Tofu
6.337 Pipa Tofu
6.332 Pork Xiao Long Bao
6.326 Lo Han Chay
6.323 Steamed Bean Curd, Scallops, Black Bean Sauce
6.317 Broccoli Stir-Fry with Prawns
6.305 Chicken Congee
6.302 Fried Pipa Toufu
6.276 Wok-Fried Diced Beef Tenderloin, Sweet Cashew Nuts, XO Chili Sauce
6.268 Squid with Salt & Pepper
6.266 Spinach Soup, Scallops, Cod Fillet
6.263 Fresh Scallops with Egg Whites
6.261 Chopped & Steamed Garoupa in Soy Sauce
6.246 Tungpo-Style Braised Pork Belly
6.240 Spinach in Soy Sauce
6.235 Rice Noodles with Minced Pork & Eggplant
6.233 The New Spread – Pilot, Part 2
6.232 The New Spread – Pilot
6.230 Taiwan-Style Braised Chicken Fillet & Basil Leaves Casserole
6.213 Rice with Beef and Fried Egg
6.211 Scallops with Broccoli
6.209 Mantis Shrimp with Salt & Pepper
6.205 Steamed Spinach Dumplings with Shrimp
6.200 Scallops with Broccoli
6.198 Jumbo Prawns with Broccoli in Ginger-Onion Sauce
6.192 Shrimp with Scrambled Egg & Asparagus in XO Sauce
6.187 Seafood Siomai
6.184 Jumbo Prawns with Asparagus in Ginger-Onion Sauce
6.164 Deep-Fried Tofu with Vegetables in Spicy Black Bean Sauce
6.150 Roasted Chicken Marinated in Garlic
6.115 Clam & Ginger Soup
